Food Animal Pathology and Meat Hygiene
By: Herenda, Drago Carl
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Contributor(s): Franco, Don A.
Material type: 
BookPublisher: USA: Mosby, 1991Edition: 1st.Description: 416 p.ISBN: 1556642393 (hardcover); 9781556642395 (hardcover).Subject(s): Meat--Contamination | Meat Inspection | Animals--Diseases | Food Adulteration and Inspection | Meat Hygiene | Veterinary Pathology | Animals--Food DiseasesDDC classification: 636.089607 Herenda 13522 1st 1991 Pathology
| Item type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
Books
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UVAS Library Pathology | Veterinary Science | 636.089607 Herenda 14221 1st 1991 Pathology (Browse shelf) | Available | 14221 | ||
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Books
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UVAS Library Pathology | Veterinary Science | 636.089607 Herenda 13522 1st 1991 Pathology (Browse shelf) | Available | 13522 |
Total holds: 0
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